Julia Rothman,Rachel Wharton: Food Anatomy

Food Anatomy


Description

Get your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman's best-selling Anatomy series. She starts with an illustrated history of food and ends with a global tour of street eats. Along the way, Rothman serves up a hilarious primer on short order egg lingo and a mouth-watering menu of how people around the planet serve fried potatoes and what we dip them in. Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up.

#1 "NEW YORK TIMES "BESTSELLER NOW A STARZ ORIGINAL SERIES This book illuminates the key events and meaning of the most important religious event of the twentieth century. With brevity and White Oleander download ebook insight, Giuseppe Alberigo tells the story of Vatican II Council for a generation that has come to age since its close. Ages 4 to 8. Hardcover picture book with dust jacket. Full color throughout. 10-1/2 inches wide by 10-5/8 inches high (26.67 cm wide by 26.99 cm high). 32 pages.Kelly Canby was born in London, England, but has lived in Australia since the grand old age of three, which is probably about the same age she started playing with pencils and crayons. And it was probably only a few years after that when she decided that playing with pencils and crayons was something she wanted to do for the rest of her life! This is Kelly's debut children's picture book.


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Author: Julia Rothman,Rachel Wharton
Number of Pages: 224 pages
Published Date: 15 Nov 2016
Publisher: Storey Publishing LLC
Publication Country: North Adams, United States
Language: English
ISBN: 9781612123394
Download Link: Click Here
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